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Wine room temperature and humidity control.
Wine is very susceptible to changes in temperature with temperature control being an important consideration in wine storage.
While the actual temperature is important the stability of that temperature is considered the holy grail of wine storage.
A balance of temperature and humidity is critical for the proper storage and aging of wine.
Maintain the temperature inside your wine cellar.
Wine cellar temperature control also maintains a safe environment away from light and odors to keep your wine cool.
A wine cellar cooling system should be designed to control temperature and humidity in order to preserve your wine collection.
Excess moisture can lead to mold or fungal contamination while a room that is.
Temperature affects the rate of maturation while the right humidity keeps corks in good shape.
If the wine is exposed to too high a temperature in excess of 77 f 25 c for long periods of time it may be spoiled or become cooked and develop off flavors that taste raisiny or stewed the exact length of time that a wine is at risk of exposure to high.
For centuries the best wine producers in the world trusted deep underground caves to properly store and age fine wine.
Wine cellar temperature range and stability.
Today wine collectors worldwide turn to wine guardian temperature and humidity control systems.
Split cooling systems for wine cellars provides optimal temperature and humidity control for residential or commercial wine cellars and accommodates a variety of applications.
Wine should be stored away from direct sunlight hence the wine cellar and at a temperature within the range of 52 to 58 fahrenheit.